Vegan “Beef” & Pasta Soup

This delicious one pot vegan “beef” & pasta soup is the perfect cozy fall or winter dinner. It’s made up of onion, celery, carrot, garlic, mushrooms, plant-based ground “beef,” herbs, pasta, tomato sauce, coconut milk, spinach and fresh basil. It only requires about 10 minutes of chopping, then everything gets cooked in a big pot. […]
Black Bean Salad with Lemon Dressing

This easy black bean salad with a lemon and olive oil dressing comes together in 10-15 minutes and is the perfect meal preppable lunch or side dish. It’s made with red onion, red pepper, cherry tomatoes, cucumber, mango, avocado, black beans, cilantro and mint. The dressing is one of my favourite simple & tasty salad […]
Gnocchi, Sundried Tomato & Bean Soup

This delicious one pot gnocchi, sundried tomato & white bean soup is the perfect cozy fall or winter dinner. It’s made up of onion, celery, carrot, herbs, sundried tomato, spinach and other greens, cilantro, cannellini beans, gnocchi, and coconut milk. It only requires about 5-10 minutes of chopping, then everything gets cooked in a big […]
Crispy Tofu with Lemon Dijon Dill Sauce

This crispy tofu with lemon Dijon dill sauce is an easy and delicious dinner recipe. The tofu is done in the air fryer and breaded with cornflake pieces to make it extra crispy. It’s served with sauteed zucchini, arugula, and your grain of choice (I’ve done orzo here!). The sauce is made with Dijon mustard, […]
Easy Homemade Bread

This easy homemade bread loaf is made with only 5 ingredients. Ditch the expensive store-bought bread, and make a fresh loaf to enjoy in sandwiches or dipped into bean dishes or soups. Watch the video and get the recipe below! Best enjoyed fresh and warm. Prep time: 10 minutes Rising time: 2 hours Bake time: […]
Easy Chocolate ‘Depression Cake’

This easy chocolate ‘depression cake’ dates back to the Great Depression, when milk, butter, and eggs were unaffordable and hard to obtain. My mom used to make it for my siblings and I throughout our childhood, and the best part is that it’s naturally vegan! This recipe makes a double layer cake. Watch the recipe […]
Smoked Tofu & Sauteed Zucchini Sandwich

This smoked tofu & sauteed zucchini sandwich is the new sandwich of the summer and the homemade pesto brings an incredible flavour. The tofu is marinated in olive oil, soy sauce, maple syrup, smoked paprika and garlic powder, then tossed in the air fryer or oven for 15-20 minutes. The homemade pesto is made in […]
Pesto Pasta Salad with Chickpeas

This pesto pasta salad with chickpeas is the salad of the summer, tossed in my favourite pesto dressing. The salad is made up of arugula, pasta of your choice, cherry tomatoes, sundried tomatoes, and chickpeas. The homemade pesto is made in a few minutes with lots of fresh basil and kale, and makes the perfect […]
Tofu, Pesto & Tomato Sandwich

This tofu, pesto & tomato sandwich is the new sandwich of the summer and might be the best sandwich I’ve ever made. The tofu is crisped in the oven with lemon juice, olive oil, cornstarch and pepper. The homemade pesto is made in a few minutes with lots of fresh basil and kale, and makes […]
Crispy Smashed Potato Kale Salad

This crispy smashed potato kale salad is a delicious and filling salad recipe—and when I tell you it is going to be the salad of the summer (not to mention the healthiest and most colourful), I am not kidding! It takes just over an hour to prepare and is tossed in a homemade high-protein creamy […]