Homemade Vegetable Dumplings

vegan homemade vegetable dumplings recipe

These homemade vegetable dumplings are made up of only a few ingredients, steamed, and served with a delicious sauce! I’ve used a filling made up of onion, carrot, mushroom and garlic, but it is completely customizable and you can sautĂ© your favourite veggies for the filling. You can also choose to use homemade or store-bought […]

Kale Quinoa & Chickpea Salad

vegan kale quinoa & chickpea salad lemon olive oil dressing recipe gluten-free

This kale quinoa & chickpea salad is a delicious & filling summer salad recipe! It takes about 20 minutes to prepare and is loaded with colourful veggies and tossed in a flavourful lemon dressing. Try it out as an appetizer, lunch, or side dish – I’m sure it will become one of your go-to easy […]

Roasted Cauliflower Chickpea Salad

vegan dairy-free warm roasted cauliflower chickpea salad recipe

This warm roasted cauliflower chickpea salad is a quick and easy meal and is topped with a delicious tahini dressing. It makes the perfect appetizer, lunch or even dinner. Feel free to double this recipe to use up the entire cauliflower and can of chickpeas (as it’s written, it makes 2 servings) – the roasted […]

Roasted Portobello Mushrooms

vegan appetizer side roasted portobello mushrooms

This is my mom’s delicious recipe for roasted portobello mushrooms. They make a delicious appetizer or side dish – we like to serve them with a salad or some pasta or potatoes. The mushrooms are marinated in a simple oil-free marinade and roasted for 15-20 minutes. Prep time: 5 minutes Cook time: 15 minutes Servings: […]

Homemade Hamburger Buns

vegan homemade hamburger buns

These vegan homemade hamburger buns are easy to make and require only 10 minutes of rising time! Top them with your favourite seeds (I used sesame but you could also leave them plain!) and enjoy with loads of toppings and a delicious patty such as my veggie black bean burger. Prep time: 25 minutes Bake […]

Veggie Tofu Skewers

vegan veggie tofu skewers appetizer recipes

Spring has sprung! There is no better way to celebrate than with these colourful (and delicious!) veggie skewers. The tofu is marinated in a miso sauce and adds extra protein to these skewers. Make these as an appetizer to impress your guests – they will absolutely love them! Prep time: 30 minutes Cook time: 25 […]