Sweet Potato Black Bean Burrito Bowl
This sweet potato black bean burrito bowl is loaded with veggies, beans and drizzled with a creamy silken tofu and tahini dressing. The veggies and beans are roasted on one tray with lots of spices and served with quinoa, avocado and Pico de Gallo. This fibre and plant-packed (12 plant points in total!) dish will […]
Marry Me Chickpeas
These ‘Marry Me’ chickpeas are a creamy and beany dish that will help you incorporate more beans into your diet this year! Legend has it that this dish is so good, whoever you make it for will want to marry you… It comes together in under 20 minutes and is best enjoyed with orzo, a […]
4-Ingredient French Crepes
These 4-ingredient French crepes are an absolute treat! They make the perfect breakfast recipe for those craving a sweet start to the day, or even a dessert! I love serving these with cinnamon, maple syrup and berries (fresh or frozen!), and other great options include chocolate spread or plant-based yogurt. Prep time: 5 minutes Cook […]
Sesame Tofu Quinoa Bowl
This sesame tofu quinoa bowl is an easy and healthy lunch or dinner recipe with a variety of veggies and tossed in a delicious sauce. The creamy sauce is made up of tahini (making it nut-free and allergy-friendly!), soy sauce, sweet chili and more. It can easily be made both oil-free and gluten-free if needed, […]
Cozy Lasagna Soup
This cozy lasagna soup is the perfect easy and comforting dinner recipe, and it comes together in one pot. It’s packed with colourful veggies, lentils, spinach, and the lasagna noodles are cooked directly in the soup. While it may not be traditional, it’s a quick and simple way take on lasagna, perfect for the colder […]
Roasted Tomato Gnocchi Soup
This creamy roasted tomato gnocchi soup is the perfect cozy fall or winter dinner. It’s made up of tomato, onion, gnocchi and (best of all!) an entire head of roasted garlic. It only requires about 5 minutes of prep, then all of the veggies go in the oven. After roasting, you’ll heat the soup with […]
Shredded Tofu Tacos
These shredded tofu tacos are a simple and delicious dinner. Shredding your tofu gives it an amazing texture and then you’re frying it with a flavourful sauce. The tacos are assembled with lettuce, sautéed peppers, the tofu and a delicious homemade guacamole – I promise you will be making these tacos on repeat! Prep time: […]
Butternut Squash Soup
This creamy butternut squash soup is the perfect cozy fall or winter dinner. It’s made up of roasted butternut squash, tomato, carrot, onion and (best of all!) an entire head of garlic. It only requires about 5 minutes of prep, then all of the veggies go in the oven. Enjoy it on its own or […]
Creamy Sesame Noodle Salad
This creamy sesame noodle salad is an easy and healthy lunch or dinner recipe with a variety of veggies and tossed in a delicious sauce. The creamy sauce is made up of tahini (making it nut-free and allergy-friendly!), soy sauce, sweet chili and more. It can easily be made both oil-free and gluten-free if needed, […]
Easy Banana Bread (Vegan & Gluten-Free)
This easy banana bread is both vegan and gluten-free, yet the best I’ve ever tried! It’s made with oats instead of regular flour, making also more nutritious and filling. The batter can also be used to make muffins instead of a loaf (see notes for the baking time for muffins). Enjoy this as a delicious […]