Shredded Tofu Crispy Tacos
These shredded tofu crispy tacos are a delicious way to use tofu (and since I know some of you don’t love the texture of cubed tofu, this is a solution for ya!). Shredding your tofu allows it to soak up a ton of flavour, then we’re tossing that in a small tortilla with some other […]
Crispy Tofu With Miso Sesame Sauce
This crispy tofu with miso sesame sauce is the perfect dinner for tofu beginners or seasoned tofu lovers! The tofu is roasted in the oven or air fryer with olive oil, cornstarch and soy sauce. We’re coating it in a miso, tahini, sesame oil, soy sauce, maple syrup and garlic sauce, then serving it with […]
Corn, Roasted Chickpeas & Whipped Tofu
This loaded whipped tofu plate with fresh corn, roasted chickpeas and homemade pesto is absolutely delicious. The bottom layer is a whipped tofu and cashew โricottaโ style cream, then weโve got some greens and fresh corn. Next, some roasted chickpeas (so good!) and finally homemade pesto and pickled red cabbage. The flavour combinations are incredible, […]
Homemade Focaccia (& Roasted Tofu Sandwich)
This homemade focaccia sandwich with roasted tofu, pesto, tomatoes, and more, is the PERFECT summer sandwich (and the focaccia can be made in a few hours, no overnight waiting needed!). Load the sandwich with all of your favourite toppings (I love tomatoes, some greens, a homemade pesto, vegan mayo, sundried tomatoes, sauteed onions and zucchini, […]
Miso Tofu & Veggie Skewers
These miso tofu & veggie skewers are one of my favourite dishes to make in the summer, paired with a side salad or some crispy potatoes. The tofu is marinated in an umami, sweet and tangy miso sauce, then the skewers are also brushed with the sauce (you’ll be obsessed with this sauce, trust me!!). […]
Marinated Gochujang Tofu Sandwich
This marinated gochujang tofu sandwich is the new sandwich of the summer. It’s made with sauteed onion and mushrooms, quick pickled radishes, tomato and arugula. The tofu is marinated in olive oil, soy sauce, maple syrup, paprika, garlic and gochujang, then pan fried for a few minutes on each side. For the sandwich, I’ve added […]
Crispy Tofu Udon Noodles (With Nut Butter)
These crispy tofu udon noodles (with nut butter sauce) are an easy and healthy dinner recipe with a variety of veggies and tossed in a delicious sauce. The creamy sauce is made up of nut butter (my favourite to use is cashew or almond butter!), soy sauce, sesame oil and more. Sautรฉ some veggies and […]
Snap Pea, Bean & Farro Summer Salad
This snap pea, butter bean & farro summer salad with a lemon, olive oil and Dijon dressing is perfect recipe to make for a summer dinner party or BBQ, or even to meal prep for the week as healthy lunches. The salad is loaded with veggies (red onion, cucumber, snap peas, red pepper, cabbage, and […]
Red Pepper & Chickpea Pearl Couscous
This creamy roasted red pepper & chickpea pearl couscous is the perfect easy and delicious recipe! The creamy sauce is made of roasted peppers, chickpeas, cashews, nutritional yeast and lemon juice – extra creamy without any dairy. In with the chickpeas, you sautรฉ onions and mushrooms (or any other veggies you have laying around you […]
Sweet Potato & Black Bean Wrap
A sweet potato & black bean wrap topped with a creamy cilantro sauce and pickled onionsโthe perfect colourful and delicious dinner recipe, ready in about 40 minutes. The wrap is made up of roasted sweet potato, sauteed veggies and black beans (with lots of seasonings of course!), fresh diced tomatoes and jalapeรฑo, and a creamy […]